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Chef Corner

Wang Xiaoman
Wang Xiaoman
Guest Chef of superlife culture club
Ms. Wang Xiaoman, a certificated senior pastry chef and French pastry chef, has graduated from Wang Sen Bakery, Cafe, Western Food College and has received the title of the best student. She has worked for a well-known cake company and has received training from a number of renowned pastry chefs and Japanese dessert chefs.
 
 
Collaboration with:
Miele
Victorinox
Spiegelau
Legle
Sola